Relax in the afternoon and evening at the Lodge with a glass of beer or wine, taking in the majesty of the sheer 1,200-foot cliff face of the “Gunks” Mountain range around the fire pits or indoors near the warmth of our Vermont Castings stove.  In the morning, a complimentary continental breakfast is served daily in the Lodge’s Great Room. Enjoy a delicious meal including homemade baked goods, fresh fruits, granola, juices, teas, and organic roasted coffee.

Curated Beverage Menu

Our staff has selected an exceptional assortment of international wines and regional beers for you to enjoy while at the Lodge.

Hudson Valley Dining

Discover the Region's Finest Flavors

With the Culinary Institute of America just around the corner, this part of the Hudson Valley is overflowing with great restaurants influenced by CIA-trained chefs. This world-renowned influence provides the Lodge a unique opportunity to partner with local Hudson Valley restaurants to offer guests a wide variety of cuisine during their visit.